Prep Time: 5 minutes. Combine water, honey, pear, cinnamon and ginger in a small sauce pan. Let cool, then strain through a fine-mesh sieve. Combine pear juice, bourbon, lemon juice, and simple syrup to a cocktail shaker filled with ice. Pour the bourbon, rosemary honey syrup, and bitters into the cocktail shaker. 1. spiced pear syrup in a cocktail shaker with ice. Contributed by Mike Di Tota. Strain over fresh ice. Why this recipe works: Roasting the pears adds depth and concentrates their flavor by cooking out some of their liquid. Mix the bourbon, pear juice, pear simple syrup and lemon juice in a cocktail shaker. Southern Pear Bourbon Cocktail. Serve immediately. maple syrup; In a cocktail shaker add all ingredients. I didn't thnk there was too much bourbon at all, but I'm a bourbon drinker, so take that however you want. Shake contents of the cocktail shaker for 45 seconds 1 minute to help froth up the egg white. Mash the pear and strain out the juice using either a fine mesh strainer or through cheese cloth to get as much of the juice out as possible. To make this simple scotch drink, just dice up the pear and add it to a rocks glass then pour the whiskey and raspberry liqueur over top. To prepare fruit compote/reduction, preheat oven to 400 degrees F (204 C) and add cranberries, pear, orange zest, water, and maple syrup to small baking dish. To make the pear compote, set your oven to 375. Great drinks. The Grass Cutter. grapefruit zest. 1 oz pear nectar; In a teacup, blend the tea, syrup, whiskey and pear nectar. In a pot combine 1 cup pear juice (not from concentrate or 3 ripe pears blitzed in a blender with 1/4 cups of water), a 2-inch nub of ginger peeled and sliced, 2 cinnamon sticks, and 5 Puree. Fill a cocktail shaker with ice. In a mason jar, combine bourbon, diced pear, cinnamon stick, nutmeg, cloves, and brown sugar. With fruity pear, warm ginger, a hint of honey sweetness and a generous splash of boozy bourbon, this Ginger & Pear Bourbon Cocktail is a perfect way to celebrate Spring! Enjoy! Nutty Apple Martini. Fresh pear chunks also lead to excessive bouts of straw blockage, which is very annoying mid-slurp. Combine first 4 ingredients in a cocktail shaker; fill with ice. The ultimate holiday party drink is a big batch of mulled wine. Cuisine: Worldwide. pear juice; 1/2 oz. Garnish with a pear slice. lemon juice, and 1 oz. Add ice to a cocktail shaker, then add the first 4 ingredients. pears, cinnamon, and sugar combine to create this super easy spiced pear simple syrup for cocktails! To make the cocktail, combine the bourbon, pear juice, ginger syrup and lemon juice in a glass. Shake well and strain into two tall cocktail glasses with fresh ice. Strain into 2 glasses. Arbelour 12 YO whisky, oz. It starts with a sweet pear simple syrup cooked down with cinnamon until it tastes like pie, mixed with nutty William Wolf Pecan Bourbon * and a Fresh pear chunks also lead to excessive bouts of straw blockage, which is very annoying mid-slurp. Try Another. Continue Reading Photo Credit: thepowderedapron.com Festive Bourbon Cocktail with Cranberry & Orange. Add ice to fill the shaker two thirds of the way, close, and shake until the shaker is frosted. How to Make this New York Sour with Spiced Pear. Garnish with dill. Brown Butter Bourbon and Pear Cocktail. 6. Cover with lid, and shake vigorously until thoroughly chilled (about 30 seconds). Spiced Pear Bourbon Collins. Whiskey Punch. Boil for 1-2 minutes, then remove from heat and allow to cool. Gluten Free and Vegan Black Bean Brownies. Explore. This cocktail looks great served in pretty jam jars, but tall glasses are fine too. For the cocktail: Combine 2 oz. Puree. Bartlett Pear Margarita at White House Inn, Wilmington, Vermont. Add bourbon and pear nectar. The simple, sweet blend of caramelized pears and lemon juice is mixed with bourbon and maple syrup to form the cocktail's base. Garnish with pear slices, a lemon wedge and a few pieces of crystallized ginger on a skewer. Bring to a simmer over medium heat. Fill your glass 1/3 with a Pear Juice Cocktail; add one splash of bourbon. In a cocktail shaker, add 2 ice cubes, whiskey, Belle de Brillet, pear juice, ginger syrup, egg white and pear bitters. Dark amber maple syrup lends a deep, rich and sweet note to this herbaceous take on a Whiskey Sour. Garnish with fresh lime and pear slices. Sparkling Mint Julep. 1 ounce Spiced Pear Syrup. I created a cocktail for the Urban Outfitters blog this past week, and it simply screams so many of my favorite fall flavors juiced pears, fresh sage and thyme, and toasty, bitter notes of orange peel, allspice, and cinnamon. Notes. Add all liquid ingredients to a mixing glass with ice and stir for about 15 seconds. Pour orange juice, bourbon, Pear and Vanilla Craft Purees, and Pear Syrup in a cocktail shaker filled with ice. 2 ounces apple juice. Top with ginger ale and garnish with pear slice. Shake for about 30 seconds and pour in a rocks glass over crushed ice. Luxardo cherries and juice. Add ice to fill the shaker two thirds of the way, close, and shake until the shaker is frosted. Stir until the sugar has dissolved and remove from the heat. Instructions This one uses a never-fail combination of apple cider and red wine for the base, then whole spices like cinnamon sticks and star anise, honey, and the zest and juice of an orange are added to the mix. Squeeze the zest of the grapefruit, skin side down, to add the oils of the skin, then discard the zest. Stir until honey dissolves. Bourbon 2 oz. Bring to boil and add 3 cinnamon sticks and 1 teaspoon of ground cinnamon. To serve, pour the mixer into a glass, top off with sparkling wine, and sprinkle with ground clove. Pear Pressure INGREDIENTS. Pair it with apple cider, some warm spices, and a hint of maple syrup. Cocktail Instructions: In a blender combine the canned pears and blackcurrant powder. Strain into a glass filled with ice, top with a wedge of mandarin, and serve. Raspberry Liqueur ( Chambord is the gold standard but use whatever you have on hand.) Combine honey, water and sage leaves in a small saucepan. A. Arlene. Fill your cocktail shaker with ice and all the ingredients except for the red wine. *Cinnamon Vanilla Pear Nectar (yields about 30 ounces) Peel, slice, and juice about a dozen pears. Drink. Give everything a stir with a bar spoon and sip. 2 oz. GET THE RECIPE. Manzanilla sherry. And that's it. The Sparkling Shamrock is a pear cocktail usually served at parties during spring and summer due to the lemonades intrinsic freshness and zest. Let the pot sit, off the heat, for a couple of hours or until completely cool. Cocktails To Try. Garnish with star anise or cinnamon stick for added aroma. Combine bourbon, Honey Simple Syrup, Simple Syrup, and lemon juice in a cocktail shaker; add ice. Shake well to chill. Garnish: thin slice of fresh pear. 7. oz. Remove from heat and let cool. To make the spiced pear syrup: In a small saucepan, combine pear juice, sugar and mulling spices. Reduce heat and simmer for 5 minutes. For the Cocktail. Also, we recommend using a muddler to really help the mint and fruit release those delicious flavors. Take off the heat and allow to cool for 10-15 minutes. The Little Epicurean. 6. Add more water if needed to prevent the pears from sticking. Shake and strain into an ice-filled glass. With the honey flavor of the Barenjager, its sure to chase winters icy chill away! This simple gin cocktail recipe is a twist on a classic gin fizz with no eggs and a vanilla sugar rim. Make The Bourbon Cocktail: Combine the rye whiskey, pear liqueur, cranberry syrup, and a dash of bitters in a cocktail shaker. You can find us drinking our apples and pears all fall. 1 pear, peeled & chopped, plus slices for garnish; 1 tablespoon honey; 1/2 lime, juiced; 3 oz. Two simple ingredients, whiskey and cider syrup, combine to make a powerfully good drink. The Beach House Kitchen. Today. Using a paring knife or a vegetable peeler, peel a 3 strip from an orange for garnish. Gluten Free and Vegan Black Bean Brownies. Bring to a boil, then reduce heat to a simmer. File this one away for warmer weather: Adding bourbon and bittersweet Campari to cherry cola makes for a sweet, spicy, and refreshing backyard drink. Directions. Spiced pear liqueur, honey syrup, your Strain bourbon mixture into a 10-oz. oz. Garnish with pear slice. However, to make this Pumpkin Spice White Russian, youre going to substitute Kahlua (coffee-flavored liqueur) for the coffee. No ratings yet. pear liqueur 1 slice of pear, to garnish Instructions Pour all ingredients into cocktail shaker with ice. Strain into prepared glass. Use a culinary torch or lighter to light the end of a cinnamon stick so it smolders/smokes. Fall Cocktail Combine chai tea, 5 oz simple syrup, and bourbon in a cocktail shaker and shake to combine. Pear is one of my favorite flavors to sip during the holidays and this tasty bourbon cocktail, with a pear ginger simple syrup is one I have on my "must try" list this year. Step 1. INGREDIENTS. Top with Green Apple Soda and garnish with a sprig of thyme. Filed in: Beverages. Garnish with pear slices, a lemon wedge Shake well and strain into two tall cocktail glasses with fresh ice. 0.5 oz Amaro Nonino. Fall Cocktails. Gently pour the red wine over the back of a spoon to layer it on top. Serve with additional mint, slices of pear, and more maple syrup for garnish. For the cocktail: Combine 2 oz. I made this yesterday for a New Year's Day brunch, and it was a total hit! Cover with lid, and shake vigorously until thoroughly chilled, about 15 seconds. lemon juice, and 1 oz. Strain bourbon mixture into a 10-oz. Get the recipe for Sparkling Bourbon Pear Cocktail. Strain into a rocks glass filled with a large ice cube. Stir to combine, and pour the cocktail into the rocks glass. This pear cocktail makes the perfect Fall cocktail for a crowd. Recipe from Cocktail From cosmopolitan.com This drink is sugar, spice, really good bourbon, and everything nice all wrapped up in a pretty fall cocktail package. bourbon; ice cubes; 6 oz. Bring to a boil stirring until honey is incorporated into water. The cocktail shaker should feel cold to the touch when finished. Sour Cocktail. Source: Base recipe from Martha Stewart Living Tag Cloud Divide pear wedges among glasses, and pour in cocktail. Prep Time: 5 minutes. This post contains sponsored content brought to you by Barenjager. Shake well and strain into chilled glass. ginger ale, chilled; In a cocktail shaker, muddle the pear, honey and lime juice. Instructions. spiced pear simple syrup 1/2 oz. In a mixing glass, add ingredients with ice and stir for 30 seconds until fully chilled. When ready to serve the cocktail, place two large ice cubes into a glass. This pear bourbon cocktail smashes together overripe pears with maple syrup, allspice, and bourbon to make a great fall cocktail. Instructions. Combine all the ingredients in an ice-filled mixing glass and stir to chill. Bake for 20-22 minutes or until the fruit is bubbly and most of the cranberries have burst. Strain into a glass filled with ice, top with a wedge of mandarin, and serve. Keep the pulp separate from the juice Add the juice and other ingredients, except for the pulp, into a shaker with some ice. Winter Wonderland. Stir together pear nectar, cider, seltzer, and whiskey in a pitcher. fresh squeezed orange juice Instructions In a cocktail shaker, add a handful of ice cubes, and all ingredients directly into the cocktail shaker. Total Time: 5 minutes. Shake well and strain into a glass. Cocktail: 1.5 ounces bourbon. Strain, pour into a bottle and keep in the fridge. In a cocktail tin filled with ice combine bourbon, simple syrup, and 4 oz of the puree mixture. pear brandy. In a blender, combine the ingredients (except the bourbon) and blend it until it reaches the consistency of a smoothie. Half a fresh pear. Whiskey Whiskey cocktail recipes. Make well in center. Facebook. A White Russian fall cocktail is usually made with coffee, cream, and vodka. Published Oct 15, 2014 12:00 AM. Shake well and let marinate overnight in the refrigerator. Toss to combine. No ratings yet. Raspberry Liqueur ( Chambord is the gold standard but use whatever you have on hand.) Blackberry Bourbon Lemonade; Classic Mint Julep; Combine bourbon, pear brandy, simple syrup and lemon juice in a cocktail shaker with ice. For the ultimate fall martini, swap plain vodka for a pecan-infused spirit. Pour over ice in glass and top with a bit of ginger ale. Or bourbon. This cocktail looks great served in pretty jam jars, but tall glasses are fine too. Step 1. Pour into a glass rimmed with sugar, a little salt and a pinch of ground cardamon. glass filled with ice; top with club soda and, if desired, bitters. Advertisement. spiced pear simple syrup | a flavor journal food blog #simplesyrup #holidaydrink #pears #falldrinks thyme, and lemon bourbon cocktails. lemon; 1/4 oz. Muddle sage, sugar, and lemon juice in a cocktail shaker until fragrant. Ginger and Pear Bourbon Cocktail The spicy ginger in this cocktail has just enough zest to balance the sweet pear nectar. Just those three wonderful little ingredients create an absolutely heavenly cocktail. Simple Holiday Mulled Wine. Simmer until pears are softened, about 10 minutes. Cocktail Instructions: In a blender combine the canned pears and blackcurrant powder. Get the recipe here. bourbon, lemon juice, water, ginger ale, pear brandy, honey, pear and 3 more The Riondo Sage & Pear Prosecco Cocktail Vinepair pear, chilled prosecco, honey, pear, orange zest, sage leaves and 3 more Cozy up in your favorite plush blanket and watch the rain stream down the windows while you enjoy the steam of your warming pear-flavored toddy. Top with Green Apple Soda and garnish with a sprig of thyme. Place 2-3 ice cubes into a rocks glass and set aside. Simply put, this is a perfect fall cocktail.